Oh my! This could easily become a Thanksgiving staple! It's easy to make and delicious! We first had this at our Thanksgiving Rehearsal Dinner with our friends. Basically, it's an annual tradition where we try out new recipes with our friends! You should have one too!
Pumpkin Dump Cake
1 16-20oz can pumpkin
1 12-oz can evaporated milk
1 1/4 cup sugar
4 eggs, beaten
2 tsp cinnamon
2 tsp pumpkin pie spice
1 box yellow cake mix
2 sticks butter, melted
1 cup chopped pecans
Combine pumpkin, milk, sugar, eggs, cinnamon, and spice.
Pour in ungreased 13x9 dish.
Sprinkle cake mix and pecans on top.
Pour melted butter on top.
Bake at 350 for 1 hour.
*You can easily make a half recipe.
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